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Photography by David B. Moore
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NESTLÉThis mix was judged to be “very sweet” by some testers. The panel also found it to be the most frothy.
BELLAGIOThe only drink prepared with water, Bellagio seemed “thin and weak” to some panelists.
Others noted a hazelnut taste.
GODIVARated best for its flavor and appearance, Godiva’s hot chocolate brought back fond childhood memories.
BAREFOOT CONTESSADark brown, rich and very sweet, the Barefoot Contessa’s mix reminded some tasters of chocolate syrup.
GHIRARDELLISeveral testers said this sample had an unpleasant or bitter aftertaste. Its rich brown color was appealing, however.
IBARRA“Spicy” was the most common remark about this Mexican chocolate drink, which lists cinnamon as an ingredient.