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Food & Entertaining

Local Flavor

Author: Monica Skrautvol
Issue: January, 2008, Page 236
Photo by Werner Segarra
Using key Mexican ingredients, the staff at Villa Rosa Restaurante in Puebla prepares and proudly presents dishes traditional to the region.

Menu:

CHALUPAS POBLANAS

PIPIAN VERDE

MOLE POBLANO CON POLLO

CHILES EN NOGADA




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